Rooted in Okinawa’s natural heritage, we dedicate ourselves to nurturing livestock and crops through time-honored, chemical-free methods—honoring nature’s balance for generations to come.
Our Commitment to Excellence
At the heart of our farm lies a dedication to sustainable, ethical, and natural practices.
Free-Range Livestock
Animals roam freely, ensuring healthier meat.
Organic Cultivation
Chemical-free crops preserving soil health.
Traditional Wisdom
Honoring Okinawan heritage with ecology.
Sustainable Future
Farming model sustaining nature’s balance.
About Us
Rooted in Tradition, Growing with Nature’s Wisdom
Founded in 2024 within Okinawa’s World Natural Heritage area, we blend traditional wisdom with ecological awareness to nurture free-range livestock and crops without chemicals.
Inspired by Okinawan longevity, our farm raises Ryukyu wild boars, Agu pigs, chickens, goats, and grows herbs and fruits, fostering harmony between nature and life.